Rock the Za'atar is our twist on the timeless Middle Eastern spice mix, with roots tracing back to biblical times. Packed with aromatic herbs and exotic spices, this blend brings a taste of the Middle East to your kitchen.
Perfect for pairing with lamb, stuffed into flatbreads, or rubbed onto roasted chicken. Sprinkle it on dips, hummus, whipped feta, veggie platters, or fresh salads. A sprinkle so good, it might just be divinely inspired.Shop Pepper & Me |Timaru Stockist | Buy Online | Click & Collect
Add a little sunshine to any meal with the Salt of Summer. This vibrant seasoning brings a burst of flavour to pasta, steaks, veggies, salads, prawns, pork, and chicken.
Sprinkle it on roast potatoes, rub it on pork belly crackle, or add it to dressings and marinades for a light, aromatic twist. Perfect for creamy sauces mopped up with garlic bread, this bright, zesty salt will quickly become your go-to seasoning.
Sgt. Pepper isn’t your average salt and pepper mix. This fiery little number brings heat, sass, and a bold punch of flavour that’ll send your taste buds on a magical mystery tour.
Featuring an eclectic mix of salt, pepper, and chilli, Sgt. Pepper is here to help you twist and shout with flavour. Sprinkle him over eggs, roast veggies, grilled meats, or smashed avo for an instant upgrade.Shake it on fries, mix it into salad dressings, or blend it into your favourite marinades to make every bite sing.
A proper Kiwi classic!
This self saucing chocolate pudding bakes up soft and fluffy on top with a rich, gooey chocolate sauce underneath. A warm, comforting dessert that’s been bringing smiles to Kiwi dinner tables since way back.
French Kiss is a sharp, herb-forward mustard mix with proper French-bistro energy.
Sharp, herby and ridiculously versatile, it makes everything taste like it came with a linen napkin. Go classic with a dijonnaise (mayo + French Kiss), or whip up a dip with crème fraîche or yoghurt for prawns, veg and roast potatoes.Stir it into mayo for steak frites, mix it into crème fraîche for prawns and crudités, whisk it into cream for chicken or fish, and watch roast potatoes suddenly start acting like they’re from a brasserie.
This is the kind of flavour that stops people mid-bite, makes them look up from their plate, and say the two words every cook loves to hear…“Marry Me."
Shake this tomato, herb & parmesan magic over pizza scrolls, coat chicken schnitzel, mix through meatballs, or rub onto lamb. It’s unreal on roasted pumpkin, next-level on corn on the cob, and a total winner on wedges.One sprinkle and you might hear wedding bells.
The perfect balance of all-American charm with a side of mischief, this bold mustard knows how to make an entrance.
We’ve taken classic All American-style mustard and kissed it with a subtle hint of our ever-popular Sesh Oil flavours to create a sexy little number that’s sharp, tangy, and packed with a cheeky kick.It’s smooth with a slow-burning tingle that dances on your tongue and makes everything you slap it on instantly more exciting. Think hot dogs, burgers, loaded fries, toasted sammies, or straight-up spoon licks when no one’s watching.
Take a flavour-packed journey to the streets of Goa with this mild-in-spice, big-in-flavour blend.
Perfect for a quick curry, just simmer with onions, chicken or beef, some stock and coconut cream for a rich, comforting dish the whole family will love. It works wonders in biryani, kedgeree, dahl, or any English dish you want to curry up.Curried eggs, coronation sandwiches, curry sauce for chips, or cheesy mac. It might not be authentic, but we love it! A great way to introduce kids to new flavours!70g Bag
Built for backyards, burgers and getting sauce on your shirt! Smash Sesh is our sweet, spicy, BBQ-kissed hot honey sauce made for fried chicken, loaded burgers, stacked sandwiches and anything else that could use a sticky little upgrade!
Sweet, smoky and packing just enough heat, this one was made for the kind of meals best eaten with both hands and zero dignity. Drizzle, dunk or slather it on, Smash Sesh knows how to make a proper mess of things.
Sweet enough to charm, spicy enough to tease. Miss Maple's a saucy minx who'll keep your taste buds on their toes.
With her sweet side dripping in golden maple syrup and her spicy side delivering a sharp mustard kick, she knows how to work both sides of the flavour game.She charms roast veggies with a sugary smile then sneaks in a spicy wink that surprises your taste buds. Slather her on sandwiches, drizzle over roasted chicken or grilled pork, swirl into salad dressings, glaze roasted root veggies, or toss with crispy sweet potato fries. Miss Maple’s got layers and she’s ready to play.- Out of stock
Hotter than your ex and way more reliable, our sichuan chilli oil is the new hotty your taste buds have been craving.
This fiery blend doesn't just add heat, it transforms bland food into something worth talking about. With that perfect balance of fiery spice and mouth-tingling numbness, it's basically therapy for your taste buds.Drizzle it over ramen, splash it on dumplings, stir it into fried rice, or give your morning eggs the glow-up they've been waiting for. Feeling bold? Try it on pizza, tacos, roasted veggies, sandwiches, soup, and rice bowls, trust us, everything's better with a little Sesh. 
Whether you're whipping up lasagne, meatballs, pizza sauce, pasta, ragu, spag bol, or pasta bake, Italian Stallion is your secret weapon for turning your Italian dishes from Mamma Mia! to Bellissimo!
They said bacon and maple syrup together would be trouble. Turns out they were right. This smoky-sweet rub is dangerously addictive.
Bold, punchy, and packed with flavour, Man Grind Flakes are the ultimate all-purpose seasoning that takes any dish to the next level.
This smoked paprika-based blend delivers bold, balanced flavour with a mix of savoury, smoky, and spicy notes.
Our take on the viral bagel seasoning, but Pepper & Me style! Packed with crunchy, toasty, and savoury goodness, this blend is your new go-to for, well...everything!
Dude Ranch delivers bold, creamy Americana ranch flavour that amps up absolutely anything!
Meet Spicy Sanders, the fiery little sibling of our OG Sanders Seasoning. It’s not here to play nice. This is chicken salt with attitude, backbone, and a serious bite.- Out of stock
This cheeky little number doesn't need much to make a big impact. Packed with punchy parmesan and savoury garlic, G-Banger slips into any dish and sets hearts a racing! 
Big flavours, easy meals, and a whole lot of deliciousness. Welcome to Seasoned.
Packed with over 90 of our most-loved recipes, this beauty is all about bold flavours, easy methods, and meals that actually fit into real life.
Inside you’ll find everything from weeknight one-pot wonders and pasta favourites to vibrant salads, hearty curries, comforting soups, and show-stopping baking. Whether it’s a quick family dinner or a feast with friends, these recipes are made to be cooked, shared, and enjoyed.
Following the success of Keepers and Together, this latest release is designed for real Kiwi kitchens. Packed with your favourite Pepper & Me products and easy substitutions, it’s your new go-to for fuss-free, flavour-packed meals.
Our classic Pepper blend in a 150g refill bag A vibrant blend of black, white green, and pink peppercorns seasoned with a little sprinkle of garlic, onion, and spice. Best served freshly cracked over anything and everything.
Potato Starch is a versatile kitchen essential that helps you achieve the perfect texture in your cooking!
Ideal for thickening soups, stews, and sauces, it also creates a light, crispy coating for fried foods. Whether you're baking, cooking, or frying, Potato Starch ensures smooth consistency and enhances the crunchiness of your favourite dishes.
This sauce absolutely hits the nail on the head! So much so that it took out the Sauce category at the 2021 Artisan Awards! A delightful roast garlic mayo base packed with chunky capers and gherkins with lemon, dill, and Tarragon.
Smother your fish burger buns, or use to dip and dunk your hot chippies. Beautiful with any fish or seafood, such as prawn skewers, crumbed scallops, or calamari, but also delightful with potatoes or a juicy steak!
