Colonel Mustard is the clue your lunch has been missing.
A rich, silky mustard mayo with a proper tangy kick, it turns everyday meals into something a bit more suspiciously delicious. Slather it on burgers, wraps and sandwiches, swirl it through potato salad or slaw, dollop it next to roast veggies, grilled chicken or steak, or use it as a dipping sauce for hot chips when you want the sauce to be the main event.It also makes a killer base for dressings, marinades, and any sauce situation that needs a little creamy confidence.Shop Pepper & Me |Timaru Stockist | Buy Online | Click & Collect
No need for extra hands with this one. This Spit Roast is a one-on-one experience between you and your roast.
This bold blend of flaky salt with a touch of herbaceous depth and a hint of citrus, is all you need to take your spuds, lamb, chicken, and veggies to the next level. Shake it on, let the oven do the work, and watch as your roast turns golden, crispy, and impossible to resist. No fuss, no awkward coordination. Just damn good flavour.
Your dealer warned you about this stuff. A spicy peanut hit so good, you'll be chasing your next fix before the bag’s even empty.
Perfect for rescuing boring salads, whether it’s grain bowls, fresh greens, or slaws. It also adds a spicy kick to barbecue platters, scrambled eggs, and even fish and chips.Or skip the meal altogether and eat it straight from the bag. One taste and you’ll understand why we called it Crack Crunch.
The classic cosmo just got seriously easy!
This vibrant mix brings the perfect balance of fruity, tangy, and zesty goodness, whether it's in a jug, blended into a slushy, or used to rim the glass! Want to impress? This is how! While made for drinks, it also adds a delightful twist to desserts.
Rock the Za'atar is our twist on the timeless Middle Eastern spice mix, with roots tracing back to biblical times. Packed with aromatic herbs and exotic spices, this blend brings a taste of the Middle East to your kitchen.
Perfect for pairing with lamb, stuffed into flatbreads, or rubbed onto roasted chicken. Sprinkle it on dips, hummus, whipped feta, veggie platters, or fresh salads. A sprinkle so good, it might just be divinely inspired.
Add a little sunshine to any meal with the Salt of Summer. This vibrant seasoning brings a burst of flavour to pasta, steaks, veggies, salads, prawns, pork, and chicken.
Sprinkle it on roast potatoes, rub it on pork belly crackle, or add it to dressings and marinades for a light, aromatic twist. Perfect for creamy sauces mopped up with garlic bread, this bright, zesty salt will quickly become your go-to seasoning.
Sgt. Pepper isn’t your average salt and pepper mix. This fiery little number brings heat, sass, and a bold punch of flavour that’ll send your taste buds on a magical mystery tour.
Featuring an eclectic mix of salt, pepper, and chilli, Sgt. Pepper is here to help you twist and shout with flavour. Sprinkle him over eggs, roast veggies, grilled meats, or smashed avo for an instant upgrade.Shake it on fries, mix it into salad dressings, or blend it into your favourite marinades to make every bite sing.
A proper Kiwi classic!
This self saucing chocolate pudding bakes up soft and fluffy on top with a rich, gooey chocolate sauce underneath. A warm, comforting dessert that’s been bringing smiles to Kiwi dinner tables since way back.
French Kiss is a sharp, herb-forward mustard mix with proper French-bistro energy.
Sharp, herby and ridiculously versatile, it makes everything taste like it came with a linen napkin. Go classic with a dijonnaise (mayo + French Kiss), or whip up a dip with crème fraîche or yoghurt for prawns, veg and roast potatoes.Stir it into mayo for steak frites, mix it into crème fraîche for prawns and crudités, whisk it into cream for chicken or fish, and watch roast potatoes suddenly start acting like they’re from a brasserie.
This is the kind of flavour that stops people mid-bite, makes them look up from their plate, and say the two words every cook loves to hear…“Marry Me."
Shake this tomato, herb & parmesan magic over pizza scrolls, coat chicken schnitzel, mix through meatballs, or rub onto lamb. It’s unreal on roasted pumpkin, next-level on corn on the cob, and a total winner on wedges.One sprinkle and you might hear wedding bells.
The perfect balance of all-American charm with a side of mischief, this bold mustard knows how to make an entrance.
We’ve taken classic All American-style mustard and kissed it with a subtle hint of our ever-popular Sesh Oil flavours to create a sexy little number that’s sharp, tangy, and packed with a cheeky kick.It’s smooth with a slow-burning tingle that dances on your tongue and makes everything you slap it on instantly more exciting. Think hot dogs, burgers, loaded fries, toasted sammies, or straight-up spoon licks when no one’s watching.
Take a flavour-packed journey to the streets of Goa with this mild-in-spice, big-in-flavour blend.
Perfect for a quick curry, just simmer with onions, chicken or beef, some stock and coconut cream for a rich, comforting dish the whole family will love. It works wonders in biryani, kedgeree, dahl, or any English dish you want to curry up.Curried eggs, coronation sandwiches, curry sauce for chips, or cheesy mac. It might not be authentic, but we love it! A great way to introduce kids to new flavours!70g Bag
