Out the Gate is the garlic and herb blend that’ll kick your cooking into high gear.
Rub it on BBQ meats, sprinkle it on roast dinners, or add a pinch to anything that needs a magic garlic punch.Whether you're rubbing it on roast tomatoes, sprinkling it over blanched broccoli and beans, simmering it with savoury mince, or mixing it with butter to smear on roast dinners, it’s the perfect garlic hit that’ll have everyone coming back for more.
Our classic Pepper blend in a 150g refill bag A vibrant blend of black, white green, and pink peppercorns seasoned with a little sprinkle of garlic, onion, and spice. Best served freshly cracked over anything and everything.- Out of stock
Rock the Za'atar is our twist on the timeless Middle Eastern spice mix, with roots tracing back to biblical times. Packed with aromatic herbs and exotic spices, this blend brings a taste of the Middle East to your kitchen.
Perfect for pairing with lamb, stuffed into flatbreads, or rubbed onto roasted chicken. Sprinkle it on dips, hummus, whipped feta, veggie platters, or fresh salads. A sprinkle so good, it might just be divinely inspired. 
A proper Kiwi classic!
This self saucing chocolate pudding bakes up soft and fluffy on top with a rich, gooey chocolate sauce underneath. A warm, comforting dessert that’s been bringing smiles to Kiwi dinner tables since way back.
Schmack hits like a flavour bomb to your tastebuds! Creamy, bold and a little bit naughty! Don't be shy, this bad boy is made to be slathered on thick.
With a creamy mayo base, a mustardy tang, a juicy pickle punch, and just the right hint of sweet tomato, this burger sauce walks the line between nostalgic and naughty.Slather it on smash burgers, cheeseburgers, fried chicken buns, or dirty hot dogs. Dunk your chips, drizzle it over loaded fries, or smear it in wraps, sandwiches, or anything that deserves a little extra love. Once you’ve had a schmack, you’ll be coming back.
We took the flavour you've been putting on everything for years and gave it a creamy new way to show off. Smooth, spicy and carrying that unmistakable sichuan tingle, it's here to make every burger, sandwich and chip infinitely more exciting.Slather it on burgers, sandwiches and wraps, dunk your hot chips, drizzle it over fried chicken, sushi, dumplings, tacos and roasted veggies, or stir it through potato salad and slaw. Trust us, everything's better with a little Sesh Mayo.
The perfect balance of all-American charm with a side of mischief, this bold mustard knows how to make an entrance.
We’ve taken classic All American-style mustard and kissed it with a subtle hint of our ever-popular Sesh Oil flavours to create a sexy little number that’s sharp, tangy, and packed with a cheeky kick.It’s smooth with a slow-burning tingle that dances on your tongue and makes everything you slap it on instantly more exciting. Think hot dogs, burgers, loaded fries, toasted sammies, or straight-up spoon licks when no one’s watching.
This fiery blend doesn't just add heat, it transforms bland food into something worth talking about. With that perfect balance of fiery spice and mouth-tingling numbness, it's basically therapy for your taste buds.Drizzle it over ramen, splash it on dumplings, stir it into fried rice, or give your morning eggs the glow-up they've been waiting for. Feeling bold? Try it on pizza, tacos, roasted veggies, sandwiches, soup, and rice bowls, trust us, everything's better with a little Sesh.
Hotter than your ex and way more reliable, our sichuan chilli oil is the new hotty your taste buds have been craving.
This fiery blend doesn't just add heat, it transforms bland food into something worth talking about. With that perfect balance of fiery spice and mouth-tingling numbness, it's basically therapy for your taste buds.Drizzle it over ramen, splash it on dumplings, stir it into fried rice, or give your morning eggs the glow-up they've been waiting for. Feeling bold? Try it on pizza, tacos, roasted veggies, sandwiches, soup, and rice bowls, trust us, everything's better with a little Sesh.- Out of stock
The classic cosmo just got seriously easy!
This vibrant mix brings the perfect balance of fruity, tangy, and zesty goodness, whether it's in a jug, blended into a slushy, or used to rim the glass! Want to impress? This is how! While made for drinks, it also adds a delightful twist to desserts. 
Built for backyards, burgers and getting sauce on your shirt! Smash Sesh is our sweet, spicy, BBQ-kissed hot honey sauce made for fried chicken, loaded burgers, stacked sandwiches and anything else that could use a sticky little upgrade!
Sweet, smoky and packing just enough heat, this one was made for the kind of meals best eaten with both hands and zero dignity. Drizzle, dunk or slather it on, Smash Sesh knows how to make a proper mess of things.
No need for extra hands with this one. This Spit Roast is a one-on-one experience between you and your roast.
This bold blend of flaky salt with a touch of herbaceous depth and a hint of citrus, is all you need to take your spuds, lamb, chicken, and veggies to the next level. Shake it on, let the oven do the work, and watch as your roast turns golden, crispy, and impossible to resist. No fuss, no awkward coordination. Just damn good flavour.
Crafted for the savvy chef in you, Stock Market is more than just a stock mix—it's a foodie investment.
Whether you're using it in a roast dinner, hearty soups, or stir-fries, Stock Market promises to be a boost to your culinary portfolio.Whether roasting, making soup, or adding oomph to stir-fry, Stock Market brings serious ROI you can taste. Use as stock powder or turn into rich, velvety gravy that pays dividends.
Add a little sunshine to any meal with the Salt of Summer. This vibrant seasoning brings a burst of flavour to pasta, steaks, veggies, salads, prawns, pork, and chicken.
Sprinkle it on roast potatoes, rub it on pork belly crackle, or add it to dressings and marinades for a light, aromatic twist. Perfect for creamy sauces mopped up with garlic bread, this bright, zesty salt will quickly become your go-to seasoning.
This sticky sweet twist on our classic BBQ Sauce will be sure to impress! Drench your BBQ pulled pork, bathe your ribs and wet mop your slow-cooked brisket.Great to use in cooking whenever a BBQ sauce is required or as a table condiment.
Transform your dishes with Sweet Sesh – the year's hottest culinary essential!- Out of stock
No need to wait for Taco Tuesday. This bold Mexican seasoning brings the fiesta to your kitchen any night. With smoky heat and a citrusy kick, it's the perfect base for tacos, nachos, burritos, or fajitas.
Mix 2 tsp with cornflour to thicken and season nacho or burrito mince, add to the slow cooker for pulled pork or use as a marinade for chicken thighs. This handy bag has all your Tex-Mex cravings covered. 
Always wondered if there was some secret to making an amazing Indian dish? We know the secret, and we put it in a jar just for you. Our Tandoori spice paste can be used as a marinade for vegetables or chicken, or simply add a little tomato and coconut cream for a delicious curry.
300 g
This rich and creamy garlic aioli is smooth, full of flavour, and perfectly balanced. Made with roasted garlic, it’s bold enough to stand out but mellow enough to play nice with whatever’s on your plate.Spread it thick on burgers, sandwiches, or wraps. Dunk your chips, drizzle it over grilled veggies, or pile it on a crispy chicken sando. Use it as a dip for fresh veggies, a sauce for seafood, a dressing for potato salad, or a topping for baked potatoes. No matter how you use it, this is one divine dip you’ll want to worship daily.
Toasted almond and sesame seeds seasoned with whole and ground moroccan spices.
A delicious crunchy salty sprinkle, containing everything but the bagel.
Our take on the viral bagel seasoning, but Pepper & Me style! Packed with crunchy, toasty, and savoury goodness, this blend is your new go-to for, well...everything!
Inspired by the vibrant flavours of Asia, this sauce is your shortcut to bold, delicious fusion cooking.
With the perfect mix of sweet, salty and lively Asian notes, Wok Sauce is ideal for taking everyday meals to fresh flavour heights.Toss it through your favourite stir-fry, glaze meats, coat tofu, drizzle over rice bowls, or mix into noodle dishes. Use it to jazz up dumpling fillings, slather on baos, or serve on the side as a dipping sauce for spring rolls, satay, or crispy bites. However you use it, this bottle brings serious wok star appeal.
Meet Sanders Seasoning—the ultimate chicken salt that’s about to ruin plain food for you forever. Crispy fries? Levelled up. Roast chook? Elite. Even your sad Tuesday-night veggies will be strutting around like they own the place.
