Our classic Pepper blend in a 150g refill bag A vibrant blend of black, white green, and pink peppercorns seasoned with a little sprinkle of garlic, onion, and spice. Best served freshly cracked over anything and everything.
Potato Starch is a versatile kitchen essential that helps you achieve the perfect texture in your cooking!
Ideal for thickening soups, stews, and sauces, it also creates a light, crispy coating for fried foods. Whether you're baking, cooking, or frying, Potato Starch ensures smooth consistency and enhances the crunchiness of your favourite dishes.
This sauce absolutely hits the nail on the head! So much so that it took out the Sauce category at the 2021 Artisan Awards! A delightful roast garlic mayo base packed with chunky capers and gherkins with lemon, dill, and Tarragon.
Smother your fish burger buns, or use to dip and dunk your hot chippies. Beautiful with any fish or seafood, such as prawn skewers, crumbed scallops, or calamari, but also delightful with potatoes or a juicy steak!
Out the Gate is the garlic and herb blend that’ll kick your cooking into high gear.
Rub it on BBQ meats, sprinkle it on roast dinners, or add a pinch to anything that needs a magic garlic punch.Whether you're rubbing it on roast tomatoes, sprinkling it over blanched broccoli and beans, simmering it with savoury mince, or mixing it with butter to smear on roast dinners, it’s the perfect garlic hit that’ll have everyone coming back for more.
This rich and creamy garlic aioli is smooth, full of flavour, and perfectly balanced. Made with roasted garlic, it’s bold enough to stand out but mellow enough to play nice with whatever’s on your plate.Spread it thick on burgers, sandwiches, or wraps. Dunk your chips, drizzle it over grilled veggies, or pile it on a crispy chicken sando. Use it as a dip for fresh veggies, a sauce for seafood, a dressing for potato salad, or a topping for baked potatoes. No matter how you use it, this is one divine dip you’ll want to worship daily.
Schmack hits like a flavour bomb to your tastebuds! Creamy, bold and a little bit naughty! Don't be shy, this bad boy is made to be slathered on thick.
With a creamy mayo base, a mustardy tang, a juicy pickle punch, and just the right hint of sweet tomato, this burger sauce walks the line between nostalgic and naughty.Slather it on smash burgers, cheeseburgers, fried chicken buns, or dirty hot dogs. Dunk your chips, drizzle it over loaded fries, or smear it in wraps, sandwiches, or anything that deserves a little extra love. Once you’ve had a schmack, you’ll be coming back.
Always wondered if there was some secret to making an amazing Indian dish? We know the secret, and we put it in a jar just for you. Our Tandoori spice paste can be used as a marinade for vegetables or chicken, or simply add a little tomato and coconut cream for a delicious curry.
300 g
You probably think you know about Moroccan seasoning...but once you try ours, there is no going back! Our most versatile cooking paste, can be used to uplift almost any plain meat or veg dish. Mo’rocckin chicken pie, pasta, pizza, Mo’rocckin beef burgers, or simply thrown in the slow cooker with diced beef or lamb shanks.
Inspired by the vibrant flavours of Asia, this sauce is your shortcut to bold, delicious fusion cooking.
With the perfect mix of sweet, salty and lively Asian notes, Wok Sauce is ideal for taking everyday meals to fresh flavour heights.Toss it through your favourite stir-fry, glaze meats, coat tofu, drizzle over rice bowls, or mix into noodle dishes. Use it to jazz up dumpling fillings, slather on baos, or serve on the side as a dipping sauce for spring rolls, satay, or crispy bites. However you use it, this bottle brings serious wok star appeal.
This sticky sweet twist on our classic BBQ Sauce will be sure to impress! Drench your BBQ pulled pork, bathe your ribs and wet mop your slow-cooked brisket.Great to use in cooking whenever a BBQ sauce is required or as a table condiment.
This fiery blend doesn't just add heat, it transforms bland food into something worth talking about. With that perfect balance of fiery spice and mouth-tingling numbness, it's basically therapy for your taste buds.Drizzle it over ramen, splash it on dumplings, stir it into fried rice, or give your morning eggs the glow-up they've been waiting for. Feeling bold? Try it on pizza, tacos, roasted veggies, sandwiches, soup, and rice bowls, trust us, everything's better with a little Sesh.
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