You probably think you know about Moroccan seasoning...but once you try ours, there is no going back! Our most versatile cooking paste, can be used to uplift almost any plain meat or veg dish. Mo’rocckin chicken pie, pasta, pizza, Mo’rocckin beef burgers, or simply thrown in the slow cooker with diced beef or lamb shanks.
Always wondered if there was some secret to making an amazing Indian dish? We know the secret, and we put it in a jar just for you. Our Tandoori spice paste can be used as a marinade for vegetables or chicken, or simply add a little tomato and coconut cream for a delicious curry.
300 g
Schmack hits like a flavour bomb to your tastebuds! Creamy, bold and a little bit naughty! Don't be shy, this bad boy is made to be slathered on thick.
With a creamy mayo base, a mustardy tang, a juicy pickle punch, and just the right hint of sweet tomato, this burger sauce walks the line between nostalgic and naughty.Slather it on smash burgers, cheeseburgers, fried chicken buns, or dirty hot dogs. Dunk your chips, drizzle it over loaded fries, or smear it in wraps, sandwiches, or anything that deserves a little extra love. Once you’ve had a schmack, you’ll be coming back.
This rich and creamy garlic aioli is smooth, full of flavour, and perfectly balanced. Made with roasted garlic, it’s bold enough to stand out but mellow enough to play nice with whatever’s on your plate.Spread it thick on burgers, sandwiches, or wraps. Dunk your chips, drizzle it over grilled veggies, or pile it on a crispy chicken sando. Use it as a dip for fresh veggies, a sauce for seafood, a dressing for potato salad, or a topping for baked potatoes. No matter how you use it, this is one divine dip you’ll want to worship daily.
This sauce absolutely hits the nail on the head! So much so that it took out the Sauce category at the 2021 Artisan Awards! A delightful roast garlic mayo base packed with chunky capers and gherkins with lemon, dill, and Tarragon.
Smother your fish burger buns, or use to dip and dunk your hot chippies. Beautiful with any fish or seafood, such as prawn skewers, crumbed scallops, or calamari, but also delightful with potatoes or a juicy steak!
Colonel Mustard is the clue your lunch has been missing.
A rich, silky mustard mayo with a proper tangy kick, it turns everyday meals into something a bit more suspiciously delicious. Slather it on burgers, wraps and sandwiches, swirl it through potato salad or slaw, dollop it next to roast veggies, grilled chicken or steak, or use it as a dipping sauce for hot chips when you want the sauce to be the main event.It also makes a killer base for dressings, marinades, and any sauce situation that needs a little creamy confidence.
The secret ingredient for crispy and delicious fried chicken.- Out of stock
A delicious crunchy salty sprinkle, containing everything but the bagel. 
Our classic Pepper blend in a 150g refill bag A vibrant blend of black, white green, and pink peppercorns seasoned with a little sprinkle of garlic, onion, and spice. Best served freshly cracked over anything and everything.
Blow My Coals is your go-to seasoning, packed with the perfect balance of savoury, smoky, and zesty flavours that’ll light a fire under your cooking. If a recipe calls for a mix of seasonings, just use this.Sprinkle generously over BBQ meats, one-pot wonders, braised dishes, mince, pasta bakes, meatloaf, creamy chicken, mac and cheese, soups, stews, or lasagne. Whatever’s simmering away, Blow My Coals takes it up a notch!
This fiery blend doesn't just add heat, it transforms bland food into something worth talking about. With that perfect balance of fiery spice and mouth-tingling numbness, it's basically therapy for your taste buds.Drizzle it over ramen, splash it on dumplings, stir it into fried rice, or give your morning eggs the glow-up they've been waiting for. Feeling bold? Try it on pizza, tacos, roasted veggies, sandwiches, soup, and rice bowls, trust us, everything's better with a little Sesh.
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